Weight Loss

Jim Kwik: 10 Simple Tricks To Boost Brain Power & Upgrade Your Memory

This show is with a personal friend of mine who I think has the best name ever for a brain and learning expert—Jim Kwik. We’ll be talking about how you can tune up your brain, on the spot, in real time… and what it was like to hang with the entire cast of X-Men. Here’s...

Kick-Start Fat-Burning with Our Wild Strawberry “Milkshake” Recipe

Wild Strawberry "Milkshake"   This rich and creamy “milkshake” is loaded with vitamins, healthy fats, and beneficial fiber to help you power through your morning. Author: Abel James Serves: 4 Ingredients 8 organic strawberries (fresh or frozen) 1 tablespoon avocado oil (or olive oil)...

Karly Pitman: Sugar Cravings, Eating Disorders, & How to Avoid Cookies in the Conference Room

On this podcast, author and expert in developmental psychology Karly Randolph Pitman teaches us how to heal the emotional roots of eating disorders through unconditional self love, a path she calls, “Growing human kindness.” Karly struggled with bulimia, binge eating, sugar addiction, emotional eating, body hatred, and weight obsession for over 20 years. A...

Our Wedding Feast: Wild Cowboy Burgers with Bacon, Jalapeños, Sautéed Onion & Avocado

Wild Cowboy Burgers   These juicy Cowboy Burgers piled high with bacon, jalapeños, sautéed onion and avocado will steal the show. Author: Abel James Serves: 4 Ingredients Burgers 1 pound 85% lean grass-fed ground bison or beef 4 slices nitrate-free bacon, cut into ½-inch...

After 3+ Years, Wild Superfoods Is Finally Ready For You!

Alyson and I are overwhelmed with the positive emails, comments, and feedback from you since announcing pre-orders for Wild Superfoods. Thank you sincerely for your support, it’s been extremely encouraging throughout this 3+ year journey! Boxes are already arriving at people’s doorsteps. Kim from the Fat-Burning Tribe says… Thanks and congrats for being our very...

Nick Polizzi: Sacred Science, Ayahuasca in the Amazon, & The Importance of Ceremony

Can praying over your food change the way you eat? This show with Nick Polizzi will turn your idea of alternative healing on its head. In the heart of the Amazon, “alternative” medicine healing ceremonies can produce baffling results (even for skeptics of the Western World like me). Nick Polizzi is the director of the documentary,...

One of Our Favorites: The Wild Roots Smoothie

Wild Roots Smoothie   Ingredients 1 organic beet (peeled and quartered) ½ organic turnip 2 organic carrots 1-inch piece of fresh ginger root, peeled ½ ripe organic peach large handful parsley leaves 2 big handfuls of greens (mixed greens, kale, beet greens, etc) 2 tablespoons hempseed...

Big News! Wild Superfoods Now Available for Launch Discount

Big news… After 3+ years of testing and tasting, our brand new real food supplements are finally ready for you! Just head on over to WildSuperfoods.com to order your very own health-boosting goodies. We’re launching with Future Greens (shelf-stable greens that you can mix water or smoothies), Mega Omegas (balanced Omega supplement), Probiotic Spheres (high-tech...

Dr. Andrew Miles: Why We Binge on Junk (and What To Do About It)

Why do we eat when we’re not hungry? Today we’re here with Dr. Andrew Miles, award-winning doctor of oriental medicine, whose work connects traditional Chinese medicine, Western science and the future of healing. Dr. Miles specializes in treating chronic pain, opiate dependence and gut health. He has received awards from the Chinese and Taiwanese governments for...

20-Minute Wild Sockeye Salmon over Garlic Zucchini Noodles (The Wild Diet, Paleo-Friendly)

20-Minute Wild Sockeye Salmon over Garlic Zucchini Noodles (The Wild Diet, Paleo-Friendly)   If you're picking up salmon fillets from the seafood counter, ask for middle cuts of the fish of equal size. Even though my wife, Alyson, eats smaller portions of salmon, we buy equal-sized fillets so...

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